The Reinvention of Food

Sep 17, 2020 8:30 AM

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8:30 - 9:30 am
Registration Fee: $35

The emergency food safety net is reinventing itself – in REAL TIME.  Amid closures of nutrition support sites like schools, rising unemployment, cutbacks on public transit systems, record level demand, supply chain issues, and other massive challenges to food access and distribution, the sector is rethinking everything and rapidly shifting gears, with local actors leading the way. What are the most promising innovations in emergency food access and distribution, and what can our region do to help promote, build and sustain them, both during the pandemic and beyond?   

This event will be held as a virtual webinar.

Jennifer Owens

Jennifer Owens
President & CEO
Arlington Community Foundation


Julie Buisson
Julie Buisson
Business Operations Manager, SpringForwardTM

Dawn Hyman
Dawn Hyman
Project Manager for One Fairfax
Office of the County Executive, Fairfax County

Ondrea McIntyre Hall
Ondrea McIntyre-Hall
Director of Health Access & Nutrition Services
Northern Virginia Family Service

Jennifer Montgomery
Jennifer Montgomery
Executive Director
Loudoun Hunger Relief

RM headshot
Radha Muthiah
President & CEO
Capital Area Food Bank

Innovation Breakfast Sponsor


Online registration is closed for this event.